DoorDash is food delivery anywhere you go. Food is always great, but the portions are getting smaller and smaller. We had a great time and enjoyed everything we had. Gift cards are available for purchase if you'd like to show your support. Homemade shrimp & scallop dumplings served w/ chili soy, 12 pieces of various vegetable sushi/rolls omakase style, Crab-mayo mix, avocado, cucumber, tobiko & sesame seeds, Salmon, avocado, cucumber, tobiko & sesame seeds, Soft-shell crab, crab-mayo mix, avocado, cucumber & tobiko, Takuan, yamagobo, shibazuke, avocado, cucumber & sesame seeds, W/ avocado, cucumber, tobiko & mayonnaise, topped w/ teriyaki sauce, W/ avocado, cucumber, tobiko & spicy mayo, Sashimi assortment over sushi rice w/ miso soup, Shrimp tempura, avocado, cucumber & tobiko, topped w/ spicy tuna & spicy mayonnaise, Crab-mayo mix, avocado, cucumber & tobiko, topped w/ spicy tuna, wasabi aioli & green onions, Creamy scallop, cucumber, tobiko & avocado wrapped w/ tuna, Tuna, cucumber, yuzu tobiko wrapped in soy paper & topped w/ yellowtail, shrimp, green onions, sliced lemon & fever sauce, Spicy​ tuna, avocado & cucumber wrapped w/ yellowtail, lime, cilantro, shishito pepper & jalapeno, Spicy tuna, avocado & cucumber wrapped w/ salmon, lime, cilantro, shishito pepper & jalapeno, Spicy tuna, avocado & cucumber wrapped w/ tuna, lime, cilantro, shishito pepper & jalapeno, Spicy tuna, avocado & cucumber wrapped w/ white king salmon, lime, cilantro, shishito pepper & jalapeno, Crab-spicy mayo mix, cucumber & cilantro wrapped w/ tuna & avocado, finished w/ sweet lemon- jalapeno sauce & green onions, BBQ eel, avocado, cream cheese & crab-mayo mix fried, served w/ spicy mayonnaise & teriyaki sauce, Shrimp tempura, avocado & cream cheese, topped w/ BBQ eel & teriyaki sauce, Scallop & avocado roll fried & topped w/ spicy crab-mayo mix, tobiko & teriyaki sauce, Spicy yellowtail, white onions & cilantro, topped w/ albacore, green onions & citrus yuzu, Snow crab, avocado & pickled eggplant topped w/ seared crab-spicy mayo mix, scallops, tobiko, teriyaki sauce & pico de gallo, Spicy hamachi w/ avocados, cucumber & tobiko, topped w/ yellowtail, spicy mayo & tobiko, Spicy tuna, cucumber, cilantro & yamagobo, topped w/ chili seared albacore tuna, garlic ponzu & green onions, Eel & cucumber, topped w/ tobiko, avocado, soyglaze & sesame seeds, Spicy yellowtail, cucumber & cilantro, topped w/ seared spicy snow crab mix & black tobiko, dressed w/ jalapeno-citrus sauce, truffle oil & green onions, Spicy crab, cucumber & cilantro, topped w/ 7-spice tuna, garlic ponzu, sesame seeds, jalapeno & shishito peppers, Snow crab, shibazuke, cucumber & cilantro, topped w/ sockeye & white king salmon, green onions & a coconut mango glaze, Spicy tuna, yamagobo & cilantro, layered w/ 7-spice seared tuna, topped w/ habanero tobiko, green onions, sesame seeds & a citrus-habanero sauce, Salmon skin, cucumbers & avocado, topped w/ smoked salmon, green onions, sesame seeds & teriyaki sauce, Salmon skin, avocado & cucumber, wrapped w/ chili seared albacore & dressed w/ black sesame sauce & green onions, Seasoned vegetable roll wrapped w/ mango & avocado, finished w/ mango-shiso sauce, Spicy tuna, cucumber & cilantro, topped w/ yellowtail, salmon tobiko, green onions & strawberry-habanero sauce, Yellowtail, cucumber & sriracha, topped w/ salmon, avocado, jalapeno & spicy mayonnaise, Shrimp​ tempura, avocado & cucumber w/ crab & creamy scallops on top then torched, served w/ teriyaki & tobiko, Crab-mayo mix, avocado, cucumber & tobiko, topped w/ half an eel, sesame seeds & teriyaki glaze, Soft-shell crab, cucumber & tobiko wrapped w/ avocado & topped w/ crab-spicy mayo mix & jalapenos, Crab-spicy mayo mix, cucumber, avocado & tobiko, topped w/ tuna, salmon, shrimp, yellowtail & spicy mayo, Mango, cilantro & bell peppers, topped w/ tuna & mango shiso sauce, Tempura veggies wrapped w/ avocados & cherry tomatoes, served w/ sweet chili aioli, Wrapped w/ tuna & mango, served w/ blueberry sauce, Tuna, cucumber, shiso & tobiko, wrapped w/ salmon & mango w/ a mango-shiso sauce, Shrimp tempura, avocado & cucumber topped w/ avocado, unagi & teriyaki sauce, Spicy scallops, avocado, cucumber & tobiko, topped w/ tuna & spicy mayo, Crab-mayo mix, tobiko & cucumber, wrapped w/ seared albacore & served w/ sweet chili aioli & teriyaki sauce, Spicy scallops, tobiko & cucumber, wrapped w/ salmon & spicy mayo, Spicy yellowtail, asparagus & avocado, topped w/ seared scallop & crab mix, wasabi & citrus tobiko, spicy ponzu & wasabi aioli, Crab-mayo​ mix, creamy scallops, tobiko & avocado, wrapped in soy paper & topped w/ avocado, sweet chili sauce & soy glaze, Crab-mayo​ mix, avocado, cucumber & tobiko, w/ seared salmon, green onions, sweet mayo & sweet chili soy glaze, Spicy yellowtail, cucumber & asparagus, topped w/ wild white king salmon, lime, tobiko & yuzucitrus sauce, Spicy yellowtail, cucumber tobiko & asparagus, topped 1/ shrimp, spicy ponzu & green onions, Snow crab legs, cucumber, avocado & cream cheese, topped w/ spicy tuna, tobiko, green onion, spicy ponzu, wasabi aioli, Spicy tuna, cucumber & avocado, wrapped w/ tuna white onion & poke sauce, Spicy yellowtail, onion, cilantro, cukes & kaiware, wrapped w/ tuna, albacore & salmon, w/ ponzu & habanero-citrus sauce, Spicy tuna, avocado, cucumber & tobiko, topped w/ spicy yellowtail, yuzu tobiko & spicy aioli, Crab-mayo mix, avocado & cream cheese, fried & drizzled w/ teriyaki sauce & sweet chili aioli, Salmon, cream cheese & avocado, fried & drizzled w/ teriyaki sauce & sweet chili aioli, Chicken or seafood stir fried w/ egg noodles & vegetables, Chicken or seafood stir fried w/ udon noodles, kamaboko & vegetables, Noodle soup w/ king crab, scallops, chicken, kamaboko & vegetables, Noodle soup w/ shrimp, kamaboko & vegetable tempura, Spinach, manila clams, scallions & enoki mushroom, King crab, onions, cilantro & habanero tobiko, Lobster, onions, cilantro, coconut milk & habanero infused masago in a rich bonito broth, Poached golden & red beets, served w/ miso-mustard vinaigrette, Seaweeds (agar agar, suginor & kikurage) w/ sesame oil seasoning & yuzu dressing, Mixed greens, tomatoes & cucumbers tossed in garlic ponzu soy, Boiled spinach w/ sesame dressing & bonito flakes, Crab-mayo mix, avocados, cucumber & tobiko, served w/ taro chips, Fried tofu in house tempura sauce & topped w/ bonito flakes, W/ sweet chili lime sauce; green onions, salad & creamy yuzu, Wrapped w/ egg noodle then fried, served w/ sweet chili lime sauce & green onions, Chicken w/ sauteed vegetables in a spicy ginger sauce, Fried tofu, tomatoes & okra w/ sweet & spicy sauce, Served w/ wild greens & 7 spice sesame oil, Fried tofu in ginger-chili sauce w/ sauteed vegetables, Lightly seared tuna dusted in 7 spice seasoning w/ roasted garlic ponzu & cilantro aioli, Marinated in sake kasu for 3 days & coated w/ saikyo sweet miso, Seasoned & seared albacore w/ roasted garlic ponzu & wasabi aioli, served w/ salad & creamy yuzu, Grass​ fed beef steak tataki served w/ roasted garlic ponzu & wasabi aioli, served w/ salad & creamy yuzu, Squid sauteed w/ butter, ginger, garlic, jalapeno & soy, w/ baby bok choy, Sake steamed manila clams w/ garlic butter, Green​ mussels, shrimp & crab baked w/ spicy mayonnaise, Sauteed lobster w/ shiitake & button mushrooms baked w/ yuzu mayonnaise, Assorted clams & shrimp baked in spicy crab mix, High quality king crab served w/ ponzu dipping sauce, Beef short ribs w/ garlic soy glaze, served w/ taro chips, Free range chicken & scallions grilled w/ a sweet soy glaze, Free​ range chicken & scallions grilled w/ a sweet soy glaze, Tuna, onions, cucumbers & shichimi w/ soy & sesame, Yellowtail sashimi, jalapeno, garlic, cilantro w/ a yuzu citrus ponzu, Choice of thinly sliced hirame, salmon, or hamachi, drowned in ponzu w/ jalapenos & tobiko, Goosepoint oyster in 7 spice sorbet w/ sanbai zu, Thinly sliced octopus served over cilantro aioli, soy & mustard sauce w/ roasted & peppered tomato mignonette, Tower of king crab, avocado, snow crab & tomato salsa, w/ yuzu citrus ponzu & citrus aioli over sushi rice, Tower of tuna, yellowtail, salmon, shrimp & avocados w/ spicy ponzu, wasabi aioli, tobiko & green onions over sushi rice, Tuna sashimi w/ miso mustard dressing, yuzu aioli, tobiko & green onions over sushi rice, Two piece tuna, two piece salmon & two piece yellowtail, Monkfish liver, cilantro aioli, chives, tobiko w/yuzu citrus ponzu.

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