This unrest made us feel stressed and we did not relax and enjoy the lovely menu as we should have after having payed a punchy amount. Your email address will not be published. 2 Ham Yard, I have to say I am not always that adventures with my food from this part of the world, but I know you are, and if I want a good restaurant recommendation I will know where to come. Happy anniversary, you two! Pete and I recently celebrated our 24th wedding anniversary, and booked dinner at Engawa restaurant to celebrate. I love Japanese foods! The little dishes are a work of art and it's hard to eat such intricate dishes! I’ve tried Wagyu before, and would definitely like to try it again. Your food photos have me salivating. There is also an £85 per person version which adds an additional special of the day, and dessert. Pete had a glass of junmai-grade sake, the Kikuisami 36 Samurai (£9.50) which was light, aromatic and full of fruit on the palate. Happy anniversary, what a lovely place to celebrate. Here is a fantastic starter I had last week: Line caught Devon squid cooked in cauliflower, roasted squid juices, ink rice & sea herbs. Very nice food, punchy prices, poor service, Docklands / Canary Wharf / Isle of Dogs Hotels, Hotels near V&A - Victoria and Albert Museum, Hotels near United Medical and Dental Schools, University of London, Hotels near London School of Economics and Political Science, Hotels near Institute of Latin American Studies, Hotels near Institute Of Commonwealth Studies, Hotels near Institute Of Historical Research, Hotels near Institute Of Germanic & Romance Studies, Hotels near London School of Hygiene & Tropical Medicine, African Restaurants for Breakfast in London, American Restaurants with Outdoor Seating in London, Spanish Restaurants with Buffet in London, Restaurants for Special Occasions in London, Restaurants with Outdoor Seating in London, Delivery Restaurants in Euston / Kings Cross /St Pancras, French Restaurants for Lunch in Shoreditch, Mediterranean Restaurants in Leicester Square / Shaftesbury Avenue. Very disappointed. The appetiser, presented in a double bowl with a beautiful (but somewhat akward) wooden spoon, was a pile of toro sashimi with asparagus, dashi soy jelly, wasabi and a kimchi dressing. The super speedy approach is very Japanese, but not very London, and the restaurant was almost empty, so no pressure on tables. Your friends, The Engawa team, It's our second visit to Engawa - we took the omakase 3 course meal, and on our most recent visit we ordered the otoro special menu. We are so happy to hear that we exceeded your expectations in more ways that we could have ever imagined. Dinner was done in 40 min ☹️. Everyone here takes pride in what we do and it's through feedback like yours that we continue to always try our best. Claim your listing for free to respond to reviews, update your profile and much more. Lastly, a beautiful slice of dashimaki – also known as tamagoyaki, egg is beaten with dashi stock and then cooked and formed into a rectangular roll before being sliced. more. A drop of… [more], We went to Star Wars: Secrets of the Empire at The Void this morning, an amazing VR experience where we got to be Rebel Alliance members going undercover as… [more]. Tho £65 per person is quite pricey for me based on my experiences in some Japanese restaurants. Yes, it’s about efficiency rather than lingering in many places. Your email address will not be published. Some have commented in their reviews that the place is small - my husband and I have been to Japan numerous times and the best places are typically the smaller ones with only 9-10 seating area, so we are really used to it - yes it can be a bit tight to move away from the table, but the food is just too amazing. We took the £65 per person omakase menu which includes an appetiser, an 11-piece hakozen bento of sashimi and vegetables, and a main course of either wagyu with salad, soup and rice or a 9-piece sushi selection with soup. Happy anniversary guys! The vegetables served with the beef were so-so – I liked the purple potato crisps but the parsnip and pepper didn’t appeal. The only thing I would change would be the speed of the meal, as courses were served in very quick succession, such that the meal was done in little over an hour – we’d rather have a little gap between each course to relax and enjoy the experience, and make the most of the celebratory meal. I thought I did my homework but I failed. But it was all about the beef for me and I was also blown away by the gyudon (beef rice bowl), which I guess is made from off-cuts of wagyu; its rich flavour was spot on, and this classic comfort food dish transported us straight back to Japan. The restaurant is also extremely small and compact, we were eight for dinner and we took up most of the restaurant! By clicking on or navigating the site, you agree to our use of cookies. This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC. We will do whatever it takes to once again deliver an experience worth bragging about.Your friends, The Engawa Team, Staying at the nearby Hamyard Hotel, I thought I’d drop in and try to book a table for later in the weekOpened the door , and was barked at by a staff member ( possibly the maître d) with an indistinct accent ( possibly because he was speaking with a mouth half full and his face contorted into a snarl)- “we’re closed “Explaining that we simply wanted to book for later in the week , he barked ( even more loudly )- “We’re on break ; come back later “ He motioned us to the door with his spare hand in the manner of a prison guard and without looking up The Japanese staff appeared embarrassed, but not surprisedWhat an uncouth , unprofessional and arrogant response to a customer If this is the service level, why would you bother We didn’t No shortage of Japanese restaurants in London Give this one a miss. 4) $39+ Omakase Box - Sashimi Salad, Chilled Truffle Somen, Lobster Mayo, Battered Hiroshima Oyster, Grilled Scallop Mentai, Grilled Unagi, Foie Gras Sushi, Salmon Ikura Chirashi, MIni Hana Chirashi 5) $59+ Omakase Box - Sashimi of the Day, Chilled Truffle Somen, Grilled Abalone, Codfish Mentai, Battered Hiroshima Oyster, Garlic Lobster, Engawa Sushi, Scallop Sushi, Mini Hana Chirashi. And in Japan, some really high-quality restaurants can range even up to $300! Please leave a comment - I love hearing from you. Thanks! To accompany our dinner, we also ordered some Happo-shu, sparkling sake, and Engawa serves Shirakabegura Mio from Tokyo. Japanese foods are my favorite especially the omakase. I affiliate with and recommend only brands and products I truly believe in. ... Their Sushi Bento Box is just marvelous. That bento box is a thing of beauty! At this point of the course, it was the principal climax. E: info@engawa.uk, Fri – Sun Well you just have to go try it for yourself and the you’ll be using the same descriptive! Those bento boxes are absolutely stunning. The wagu beef was overdone for a medium. Engawa, London: See 190 unbiased reviews of Engawa, rated 4 of 5 on Tripadvisor and ranked #3,790 of 22,615 restaurants in London. I walked away felt cheated. We took this option rather than going for the sake pairing per course and the sparkling sake was wonderfully refreshing and low in alcohol content. This place looks a real treat to celebrate in too – such captivating photos! AdrianSum, Owner at Engawa, responded to this review, This response is the subjective opinion of the management representative and not of TripAdvisor LLC. Omakase is always something special, a work or art. I expect the chef to place one piece at a time. Click here to learn more or control your settings. • Amazon UK This place westernizes it. I had to find a second restaurant to eat that night. Call it something else. I really must explore London’s Japanese food scene – I feel I’ve barely touched the surface.. To drink I ordered sencha tea (£4), which was attentively refilled throughout the meal, making it very good value. Food is indeed an art. Otoro, Uni, Caviar Sushi. The price was cheap. I’ll definitely be booking a table here in the near future, it looks delicious! Each piece of fish was superbly fresh and beautifully garnished. Own or manage this property? Vegetables were a salad of onion, wakame (seaweed) and mizuna (Japanese mustard greens) with ume shisho dressing; bok choi in a dashi sauce; sweetcorn and edamame kakiage (fritters, served hot from the fryer); and a dish of braised aubergine, beans, butternut squash and asparagus, agedashi-style. Engawa, London: See 193 unbiased reviews of Engawa, rated 4 of 5 on Tripadvisor and ranked #3,683 of 22,796 restaurants in London. London, W1D 7DT Set down with a lid which the server then removed, inside the 15 compartments were six items of fish, five ‘vegetables’ and 4 condiments. The appetizer offered in the double bowl with a wooden spoon just got my attention too. Review tags are currently only available for English language reviews. Click to share on Facebook (Opens in new window), Click to share on Twitter (Opens in new window), Click to share on Pinterest (Opens in new window), Click to share on LinkedIn (Opens in new window). I love Japanese food and yes, I remember the food service in Japan was incredibly fast too! What an extraordinary meal! Toro means a fatty cut from tuna, more often specified as chutoro (medium fatty) or otoro (most fatty). I was also attracted by pictures of their hakozen bento boxes filled with beautifully presented morsels. The jelly and dressing were fresh and brightly flavoured, contrasting well with the slippery pieces of raw tuna. It’s not on most menu, if you ask the chef, he might have it. We are so happy to hear that we exceeded your expectations in more ways that we could have ever imagined. But the presentation leaves me speechless. Zoom in to see updated info. I really love Japanese food, and many other South East Asian cuisines too! This looks like my kind of place to dine! Reserve a table at Engawa, London on Tripadvisor: See 197 unbiased reviews of Engawa, rated 4 of 5 on Tripadvisor and ranked #3,444 of 22,840 restaurants in London. That bento is definitely a thing of beauty – almost too pretty to eat!

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